There’s an explosion of openings going on at The Wharf and around the city. Plus a history lesson and a lot of cocktails and booze to sample.

Grab an expense account and indulge in some of the world’s best beef.

The upcoming food and drink calendar features an epic beer festival, bites from around Georgetown, the next act from a rising chef, and more.

A number of twists on the dish that combines classic Grecian flavors.

Think of it like a plump, warm, gooey cinnamon roll in savory form.

The coming week in D.C. food and drink includes eclipse cocktails, tons of craft beer events, and even a summer snow globe.

Trophies were handed out Sunday evening to some of the best of Washington’s restaurant industry.

There are many affordable deals this week, like a Spanish summer Saturday supper series, plus pop-up parties and a new brunch and aperitivo hours to try.

In addition to fancy versions of the classic, a number of places have subbed out the cookie for alternatives ranging from doughnut to chicken skin.

Sit down at a restaurant and a platter of cut up, raw vegetables is probably the last thing that is going to grab your attention. But crudites platters are finding new life as chefs give vegetables the attention they deserve.