Move over, Don Rockwell. There’s a new epicurean discussion board in town. If you can’t get enough of Washington Post restaurant critic Tom Sietsema between his dining column, travel column, or weekly “Ask Tom” online chats, then you might want to take a seat at Sietsema’s Table.

Sietsema’s Table is the newest addition to the Post’s series of online discussion groups. Anyone with a washingtonpost.com account can sign in and join the group. Each week, Sietsema poses a question to members in order to encourage readers to “tawk amongst yourselves.” Last week, he asked readers for their tips on eating well on the road. Many professed to reading the Postcard’s From Tom column, as well as consulting websites, travel guides, and asking the locals. However, one commenter declared that food was the least important aspect of travel because it distracts from sightseeing. Another warned against looking to food blogs for restaurant recommendations because they imagined that bloggers are too interested in scoring freebies to offer objective opinions.

Photo by Kyle Walton