Is your kitchen a mess? Does it happen to be in a restaurant you own that happens to be in financial straits? Do you enjoy getting yelled at until you cry? If your restaurant meets these criteria and happens to have been open for over a year and with an occupancy of at least 35, you might be the perfect candidate for Chef Gordon Ramsay’s Kitchen Nightmares. The show is casting for a struggling restaurant in the D.C. area that needs help getting on its feet from Chef Gordon Ramsay.

While it seems that a number of restaurants featured on the show seem to improve after Ramsay’s visit. We wonder if Ramsay is the best mentor for the show with nearly $1 million in tax liens against him. But maybe the chef is just trying to earn his way back in to profitability, and he has some good advice to offer.

Interested applicants can e-mail kitchennightmares4@gmail.com with their name, e-mail address, and city/state. Know of any restaurants that might be in need of the advice?