Blue Duck Paddles into the Park Hyatt It appears to be duck day here on DCist. With the old-school Melrose long gone, the Park Hyatt has recently reopened its restaurant at the 24th and M Streets, NW property. The Blue Duck Tavern, Chef Brian McBride’s venue for “wholesome American fare,” has slid into its space full of “polished glass, stainless steel, and concrete.” The press release for the new restaurant says a lot about the…