Say hello to summer in Washington with loads of crab, two new internationally-inspired quick service restaurants, and more in this week’s picks.

March has arrived, and with it comes a couple new pop-up (both dinners and bars) as well as a special vegan menu for Lent from José Andrés.

It’s not the end of summer. It’s a chance to start downing mimosas as early as 8 a.m. on a Monday.

The outcome of the Rio Olympics may be uncertain, but we know the food and drinks will be good.

District restaurants are getting their best beer, wine, and Brazilian dishes ready for celebrations.

Put down your phone. Eat a doughnut.

The DCist staff likes to drink. Luckily, a lot of new places to drink opened up this year. Here are our favorites.

Find it at Lupo Verde, Brookland’s Finest and The Arsenal at Bluejacket.