This new coffee shop in D.C.’s Shaw neighborhood offers a omakase-style tasting menu featuring Panama’s coveted Geisha coffee beans.

As much as she tried to stay away, owner Sandra Wolter was drawn to all things coffee: the aromas, the flavors, the culture, the history. From that love, she finally opened her subterranean paean to coffee, Sweet Science.

If the deal goes through, he plans to move Pineapple and Pearl’s daytime cafe service to Bayou’s Capitol Hill location, according to a report.