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Apr 02, 2010

The Weekly Feed: With a Cherry on Top Edition

Cherry clafoutis – Image courtesy of Pinot & Dita Dish of the Week: Clafoutis Now that the cherry blossoms are in full bloom, everyone is focusing on having cherry items on their menus for the next week or two. And it reminds me of one of the classic French desserts, clafoutis. Clafoutis is flan-like cake that is usually made with cherries, but can also be made with whatever seasonal fruits are on hand. The…

 
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