Justin “Yaddiya” Johnson’s new pop-up bar at Baby Wale serves beats, bites, and a dose of D.C. culture.

The Burger King, known for its ’80s and ’90s memorabilia, was more than 40 years old.

The newest restaurant at this Petworth location offers banh xeo, a Vietnamese dish that’s hard to find in D.C.

Bar Spero from former minibar chef Johnny Spero pulls from his time traveling in Spain when he worked for José Andrés.

Looking to outsource Thanksgiving this year? D.C.-area restaurants have lots of options — but don’t wait too long to place your orders or make your reservations.

Restaurant owners and advocates are considering lobbying the D.C. Council for legislative changes that could help offset the costs of phasing out the tipped wage.

The duo behind Stellina Pizzeria quietly opened a wine- and small plates-focused aperitivo bar near Union Market earlier this month.

D.C. now has its own Peter Chang restaurant with Chang Chang, the celebrated chef’s first restaurant in the District.

The seafood-themed Opal from the team behind buzzy Nina May is already becoming a neighborhood favorite in Chevy Chase D.C.

A growing list of D.C.-area bars and restaurants are requiring proof of vaccination or a negative COVID-19 test for entry.