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Georges Vongerichten

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Oct 18, 2005

DCist Talks With Mark Bittman

Best selling author of How to Cook Everything and the Minimalist cookbook series, Mark Bittman arrives in the District today to compete in D.C. Central Kitchen’s Capital Food Fight and to promote his most recent book, The Best Recipes in the World: More Than 1001 International Dishes to Cook at Home at Best Cellars in Dupont Circle on Wednesday. Also the creator of the New York Times’ column, “The Minimalist,” Bittman is the author of…

 
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