Expect gluten-free pizzas and scones alongside all-day desserts and seasonal offerings.

Cider, wine, and hard seltzer are often good options for people with allergies to wheat or soy, or those who have Celiac Disease.

The crust comes from the roof.

The croissants and chocolate chip cookies were highlights of our visit.

Located in Adams Morgan.

The results are the flour-blending machinations of a young pastry chef named Tori Kramer, who was diagnosed with Celiac disease a year ago.

Shira Kraft’s love of food and D.C.’s restaurant scene was nearly undone by a diagnosis a few years back. But rather than lament her gluten-free diet, she is instead spinning into practical advice with a new blog chronicling her dining adventures.

Mango Vegetarian Stir Fry is one of the new 600 calorie options on the Silver Diner’s new menu. Pictured is a family style serving not actually offered on the menu. The Silver Diner is rolling out updated menus across their locally owned mini-chain of eateries this month. The new menu features hormone-free burgers, 600 calorie and gluten-free options, and plans to bring in nitrate-free bacon. The menu has also been updated to feature local…