Jun 17, 2016
Weekly Feed: Hokey Poke Edition
Sidle up to the fish counter for some DIY poke.
Apr 02, 2007
We’re Like Audrey II: Feed Us
O.K. Washington shutterbugs, we need to talk. You folks take incredible pictures. Some of them require an hour’s set up, some of them are composed with great care, others are snapped to catch a rare moment. They are unique, expressive, and very special to everyone here at DCist. What they aren’t, by and large, is of food. Food and drinks might not be as sexy as a macro shot of a beautiful flower, or as…
Jan 31, 2007
Eating In: Mie N Yu’s Duck and Succotash
By Amanda and Ben Page We were on a budget last time, but that got tiresome quickly. Besides, how could we resist the allure of Restaurant Week? So, we gathered up some friends and checked out crowd-favorite Mie N Yu in Georgetown. Of course, the great thing about dining out with multiple people is that we’re able to try a number of items off the menu. Hands down, our favorite protein item was the Miso…
Nov 18, 2005
The Weekly Feed: Open and Closed Edition
Closed! Did anyone along Pennsylvania Avenue hear a door slamming loudly Wednesday night? If you did and are perplexed about it, let us fill you in. Signatures, the “lobbyist hangout” next to the Navy Memorial, closed its doors. And closed them abruptly, at that. It turns out that when you’re being investigated by the Senate, the Department of Justice, and the Ft. Lauderdale Police for connections to a murder, people aren’t clamoring to frequent the…
Aug 30, 2005
Say What Mart?
Everyone knows that one of the great advantages of living in a large city is the food scene. While we enjoy sushi, perfectly cooked meats with pan sauces, and culinary influences from around the world, we pity our friends far outside the Beltway who, save for a few hidden gems, only have a Lone Star Steakhouse and Chi Chi’s to choose from. Not only can we choose from hundreds of establishments, with character, charisma, and…