The Virginia Alcoholic Beverage Control Authority had previously required all customers to wear a mask or face covering, but it will enforce the policy effective Monday.

Back in December, it appeared that the Chicago-made liquor’s second shortage of 2019 might be permanent.

“There’s a lot of misinformation around absinthe,” says the owner of the Frederick distillery.

More than 100 bars and restaurants will serve liquor until 4 a.m. during the inauguration.

D.C. has added a rye whiskey to its growing list of locally made spirits.

The U Street restaurant finally rolls out its own booze, including a rum inspired by a colonial-era method and a Checkerbark American dry-style gin.

Chacho is a new liquor available only in D.C. that has a sweetness from the sugarcane along with a spicy kick from jalapeños.

Derek Brown’s shuttered Columbia Room is reopening in Blagden Alley.

Whether you’re looking for a fine selection or a cheap price, we’ve got you covered.

There will be no moratorium for liquor license issuance on U Street.