Dish of the Week Macarons at Michel Patisserie That’s macarons with one ‘o’, not two. The one with two o’s is made with coconut and tends to be a heavy haystack of coconut and sugar. While delicious, it has nothing to do with the delicate French macaron. The French macaron is a bit like a fancy Oreo, with meringue-like cookies made from almond flour and a delicious filling. They’re definitely not easy to make well…