After the failed Shaw Bijou, chef Kwame Onwuachi has returned with a less lofty approach to remind the District why his plates are not to be forgotten.

Come experience the “coolest” frozen treat craze since fro-yo.

It is opening in the BakeHouse space at 14th and T.

This includes a call from the restaurant which will plan a menu around your tastes.

We’re just a few weeks away from the grand opening.

Derek Brown’s shuttered Columbia Room is reopening in Blagden Alley.

This week in arts: the (e)merge arts fair, Ai Weiwei, Artisphere’s second anniversary, the D.C. Fine Art Photography Fair, and a discussion on preservation.

Dupont Underground, Trawick Prize winners and body modification, plus more in this week’s Arts Agenda.

Deserts, stereotypes and gravity populate this week in art.

This week in arts: discussing the Corcoran’s future, Canaries in McMansionland, food trucks and sign language at the Phillips, glass blowing and much more.