The list features 13 chefs and restaurants from the D.C. area across eight categories, including “Outstanding Chef” and “Best New Restaurant.”

Moon Rabbit, Oyster Oyster, and Imperfecto joined a multi-year trend of local eateries rising to the top of prestigious rankings.

Chef Rob Rubba’s plant-forward new restaurant is dishing up “vegetable cookery”—and bivalves are in the works, too.