An op-ed by Ari Weisbard, deputy director at the Employment Justice Center, on what the restaurant industry gets wrong about the tipped minimum wage debate

Boundary Stone owner Gareth Croke found himself at the center of an Internet shit storm yesterday after posting a tweet urging followers to sign a petition against the tipped living wage bill.

The D.C. Council committee that oversees regulatory affairs is set to move tomorrow on recommending that the full body reject the District’s proposed food truck regulations.

The Restaurant Association Metropolitan Washington is accusing D.C.’s food trucks of “visually misleading” customers about the effects that the city’s proposed regulations would have on mobile vending.

The Restaurant Association Metropolitan Washington’s summer Restaurant Week will begin August 13, with more than 200 area eateries enlisted to offer prix fixe, three-course meals.

At a boozy ceremony last night at the Washington Marriott Wardman Park hotel, the Restaurant Association Metropolitan Washington announced the winners of its annual RAMMY Awards.

D.C. restaurant owners are doubly angered with the D.C. Council after a committee voted yesterday to reject Mayor Vince Gray’s proposal to allow bars to stay open later and but endorse an increase in the alcohol excise tax.

Last night, the Restaurant Association Metropolitan Washington (RAMW) hosted the RAMMY Awards at the Marriott Wardman Park Hotel. The big winners last night? “Power couple” Kyle Bailey and Tiffany MacIssac.

The RAMMY Awards from the Restaurant Association Metropolitan Washington (RAMW) are the Emmys for D.C. area restaurants. This year, three RAMMY categories are determined by a public vote: “Hottest Restaurant Bar Scene,” “Neighborhood Gathering Place” and “Power Spot.” In order to facilitate voting, a number of the nominees will be hosting promotions to “get the vote out.”

Last night, the Restaurant Association Metropolitan Washington announced the nominees for their annual RAMMY awards, which recognize local restaurants, restaurant staff, and restaurant owners.