As we mentioned before, the 2009 Washington DC/Baltimore Zagat Guide was released yesterday. While there have been numerous questions about the methodology used for ratings, the Guides still deserve a lot of respect for compiling the opinions of so many diners and venturing where no Michelin Guide would go. Zagat Guide founders Tim and Nina Zagat were in town publicizing the newest edition and hitting up some of the top local restaurants when they sat…
Nov 30, 2005
District Gentrification: Restaurants and Real Estate
In gentrifying neighborhoods from U Street to Upshur, top-notch D.C. chefs and restaurateurs are jockeying for prime positions. Along the U Street corridor, Al Tiramisu owner Luigi Diotaiuti has opened Al Crostino and Saied Azali followed suit with Viridian, Perrys’ sibling venture. Nora Pouillon of the eponymous Nora and Asia Nora allegedly has her eye on 14th Street for a new place (U Nora, perhaps?) and James Beard nominee Ann Cashion of Cashion’s Eat Place…