Ask most people their favorite Indian bread and naan often takes the spotlight. I can’t knock naan. The refined flour yields some of the same qualities that made Wonder Bread appealing when I was three. But sometimes I crave something with a little more flavor — and a lot more cholesterol. Something that speaks to that same inner voice that drives me to consume things like late-night pizza and tasty burgers with reckless abandon. Parathas,…

The Post has long been struggling with an apparent lack of diversity in their ranks, a reflection of the sad fact that much of American journalism remains dominated by white reporters, editors, and managers. In late 2004 Post staffers openly expressed their unhappiness that a white man had been chosen over a woman and a black man to be the paper’s managing editor, and, more recently, there were grumblings over the promotion of Robert McCartney,…