“Enjoy this new version of us,” chef Kevin Tien says of Moon Rabbit 2.0, which will take diners on a culinary tour of Vietnam. Many of the former restaurant’s staffers are making the move to the new location.

Tien hinted that Moon Rabbit, the modern Vietnamese restaurant he created at the Wharf, may reopen elsewhere.

The chef shares dishes he grew up eating — and that have received his mother and grandmother’s approval.

“All our favorite meals were very confident cooking, not trying to overdo anything, that meant something to the owner of the restaurant.”

Himitsu translates to “secret” in Japan, but word is sure to get out on this new Petworth spot.

Say this three times fast: Poke Pop pops up at Prequel — again.